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Matcha Ice Cream Powder

Do you like ice cream? I know I do! Fact: ice cream is sweet, cold and creamy and the best food to eat whether you are happy or sad. Have you tried matcha ice cream powder? If not, read on for a delightful surprise! If any of you have ever had matcha ice cream then this is as close and tasty as it comes to the real thing, only with my version — not so much a guilty pleasure.

Matcha comes from Japan, and it is a green tea powder. It has very finely-ground tea leaves and is a powder. The unique taste of this powder is sweet and earthy, which works especially great with ice creams. If you combine a little matcha ice cream powder with some milk, sugar and regular dish washing powder (just kidding) then let it churn away in the freezer for 90 minutes or so….Voila! Perfectly cool rich creamy matcha ice-cream that is great at any occasion from when it sizzles to some end of meal sweet.

Experience the Creamy Delight of Matcha Ice Cream Anytime

Do you want to know how easily achieve homemade matcha ice cream with all the good stuff do your body? That’s right! The best thing about it is that you do not have to walk up and down the aisles of a store for this delightful yummy treat, which I have listed below. Ready to make matcha ice cream at home?

Allow me to show you how, all of which begins by blending the matcha powder with the milk and sugar in a blender to make your own delicious homemade ice cream! That is the magic really! After it has combined you add the cream and pulse until everything is smooth. Then, you combine the mixture in a bowl and chill it in the freezer for some hours. Give it just a few minutes, and the mixture will begin to thicken into creamy ice cream!

Why choose Doking Matcha Ice Cream Powder?

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